Baking 20.05.2022

Pumpkin cupcakes with chocolate drops

45 min.
4 servings
Pumpkin cupcakes with chocolate drops

Pumpkin is a very versatile baking ingredient. Desserts and snacks work equally well with it. And a vivid confirmation of this is such beautiful and fragrant pumpkin cupcakes with chocolate drops for tea.


Step-by-step cooking recipe

Beat eggs with sugar and butter until smooth.

Grate the pumpkin on a grater, squeeze and add to the same place.

Add flour and mix the dough.

Extinguish the soda with lemon juice and send it there as well. At the end, add chocolate drops.

Spread the dough into molds and bake the cupcakes in the oven for about 20 minutes at 200 degrees.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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