The limitless benefits of figs have long been proven by doctors. It has a lot of vitamins, it surpasses apples in the amount of iron, and in terms of potassium content it is second only to nuts. If you still don't know how and where to use it, I suggest starting with the simplest cream cheese sandwiches.
Ingredients
- Bread - 2 slices
- Fig (ripe) – 2 pieces
- Rosemary - 1 twig
- Cream cheese - 100 g
- A mixture of peppers with peas (ground) – 1 pinch
Step-by-step cooking recipe
Mix cream cheese with pepper or any spices and herbs to taste.
Toast the bread in a dry pan and brush it with cream cheese.
Arrange the fig circles on top and decorate everything with rosemary leaves.
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