Walnuts are a nice addition to salads with chicken. Especially in combination with tender and juicy pineapples. It turns out not only the difference in tastes, but also a very interesting difference in textures. It is simply impossible to remain indifferent!
Ingredients
- Chicken fillet - 1 piece
- Pineapple - 300 g
- Chicken eggs - 3 pieces
- Cheese - 150 g
- Walnuts - 80 g
- Greek yogurt - 100 ml
Step-by-step cooking recipe
Boil the chicken and eggs, cut into cubes. Cut cheese and pineapples into the same cube.
Mix the salad and season it with thick Greek yogurt.
Sprinkle the salad with chopped walnuts.
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