Canapes with jamon and tomatoes will appeal even to picky gourmets. The tenderness and piquancy of the recipe is given by cottage cheese with herbs and chopped pickles. It is simply impossible to refuse such a snack!
Ingredients
- Bread - 4 slices
- Cherry tomatoes - 2 pieces
- Hamon - 4 slices
- Cottage cheese - 3 tbsp.l .
- Cucumbers (salty) – 1 piece
- Ground black pepper - 1 pinch
- Greenery - 2 twigs
- Basil - 4 leaf
Step-by-step cooking recipe
Finely chop cucumbers and herbs, and mix with cottage cheese.
Cut out slices of bread, fry in a dry frying pan and spread the cheese mass in a thick layer.
Place a cherry circle, a slice of jamon and a basil leaf on top.
Sprinkle the canapes with freshly ground pepper.
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