Snacks 22.01.2022

Crab sticks tempura

25 min.
3 servings
Tempura crab sticks
nungning20, stock.adobe.com
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There is nothing easier than such an uncomplicated snack! It's okay if you don't have special tempura flakes. You can take ordinary breadcrumbs – it will turn out differently, but no worse.

Ingredients

Step-by-step cooking recipe

Prepare the ingredients in advance: defrost the crab sticks and pour the flour and tempura into flat plates.

Beat the egg with a whisk and add spices to it to taste.

Dip the crab sticks first in flour, then in egg and then in tempura.

Fry them in vegetable oil in a hot frying pan for a couple of minutes on each side.

Serve with your favorite sauce. I prefer sweet chili or Japanese mayonnaise.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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