Snacks 09.07.2023

Buckwheat chips

5 h. 0 min.
4 servings
Buckwheat chips
0

Some of the most original chips in my life are unconditionally buckwheat chips. It is very problematic to buy such in a store, if at all possible. But it's easy enough to cook on your own, and I'll tell you how.

Ingredients

Step-by-step cooking recipe

Fill the buckwheat with water and boil it so that it is soft and boiled.

Grind buckwheat with a blender, grind through a sieve and season to taste.

Put the mass in a thin layer on a silicone mat and slice.

Dry the chips in the oven for 3-5 hours at 100 degrees with the door ajar.

Fry the finished chips for 10-15 seconds in a large amount of oil, if desired.

Irina Kovaleva
Recipe added:
Irina Kovaleva
Did you like the recipe?
0 comments