Lavash rolls offer the possibility of creativity and experimentation with the filling. For example, this option with shrimp turns out to be quite exquisite, despite the simplicity of preparing snacks. A great option for a festive feast.
Ingredients
Step-by-step cooking recipe
Fry the shrimp in oil for a couple of minutes until browned and season.
Brush the pita bread with cheese, sprinkle with chopped herbs and lay out the lettuce leaves.
Lay out the avocado and cucumber cut into strips. Add the shrimp.
Roll up the roll, wrap it in cling film and leave it in the refrigerator for an hour.
Did you like the recipe?
0 comments