Salads 22.01.2022

Salad of red fish, radish, potatoes and pickles

20 min.
5 servings
Salad of red fish, radish, potatoes and pickles
Iryna, stock.adobe.com
0

Are you looking for something special for the holiday again? Try this salad! The amazing combination of ingredients will definitely not disappoint you. Wash the radish by all means. This will help to get rid of the specific smell and bitterness.

Ingredients

Step-by-step cooking recipe

Cut red fish, pickles, peeled eggs and potatoes into cubes.

Chop the radish, rinse and sprinkle with wine vinegar.

Flip the green peas into a colander and rinse under running water.

Mix potatoes, fish, peas, cucumbers, radish and eggs.

Add salt, ground pepper, mayonnaise and mix gently.

Put the salad on a plate and sprinkle thickly with chopped green onions.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
Did you like the recipe?
0 comments