I advise you to completely abandon mayonnaise. In many cases, it will be successfully replaced by lean avocado sauce. It is prepared in a blender, so the structure is homogeneous. I add a little spicy mustard. It gives an appetizing aroma and a slight piquancy.
Ingredients
Step-by-step cooking recipe
Cut the avocado in half, peel and remove the stone.
Cut the lime in half, squeeze the juice into a bowl.
Place the avocado slices in the blender bowl.
Add lime juice, cilantro and mustard. Grind to a homogeneous consistency.
Add oil, salt and mix well again.
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