Salads 22.01.2022

Salad bowl with salmon and mussels

20 min.
2 servings
Salad bowl with salmon and mussels
Marharyta, stock.adobe.com
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Such a bowl is interesting primarily by the combination of ingredients. And also – variability, because different vegetables and even fruits are perfect for salmon and mussels. For example, instead of mango, you can take pickled daikon or replace zucchini with avocado.

Ingredients

Step-by-step cooking recipe

Boil the rice until tender.

Dice salmon, zucchini, cucumbers and mango.

Drain the liquid from the pickled mussels and put all the ingredients. Stir as desired.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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