Salads 22.01.2022

Salad with pineapple, chicken and walnuts

15 min.
4 servings
Salad with pineapple, chicken and walnuts
Anna Zhuravleva, stock.adobe.com
0

Usually chicken and pineapple salad is prepared with mayonnaise. But many do not like or for certain reasons cannot afford such a refueling. Then go to plan B — prepare a salad with olive oil. It seems to me that it turns out even tastier this way.

Ingredients

Step-by-step cooking recipe

Finely chop pineapples and chicken fillet.

Rinse the corn under running water.

Dry the walnuts in a frying pan and chop them slightly.

Mix chicken fillet, pineapples, corn and walnuts.

Add salt, ground pepper, olive oil and mix. The finished salad can be decorated with a circle of pineapple, herbs or walnuts.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
Did you like the recipe?
0 comments