Sauces 24.05.2023

Classic bechamel sauce for cauliflower

15 min.

4 servings

Noemi, stock.adobe.com

One of the features of bechamel is its neutral taste. Soft and slightly milky, it is good in combination with a variety of dishes and ingredients. For example, bechamel is perfectly combined with cauliflower. Catch the recipe!

Ingredients

Milk (or cream) – 300 ml
Butter - 2 art.l.
Flour - 1 tbsp.l .
Nutmeg - 2 pinches
Paprika - 1 pinch
Salt - 1 pinch

Step-by-step cooking recipe

Fry the flour in butter until golden.

Pour in the milk, stirring constantly. Add spices.

Continuing to stir, boil the sauce for about 5 minutes.

Recipe added:

Irina Kovaleva

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