I share my favorite and fastest homemade recipe for crab sticks salad. It can be sliced in a matter of minutes, because there is no need to boil eggs or rice. It is suitable for every day or if guests suddenly descended.
Ingredients
- Peking cabbage - 1 head
- Crab sticks - 400 g
- Corn - 1 bank
- Mayonnaise - 4 tbsp.l .
Step-by-step cooking recipe
Chop the Peking cabbage and mash it slightly with your hands.
Cut the crab sticks into random pieces.
Drain the liquid from the corn and add to the salad. Fill it with mayonnaise.
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