If you need a hearty salad for a full lunch or dinner – this is it. Rice, beans, lentils are quite a substantial dish. Next, I'll tell you how to cook it and what else you can add.
Ingredients
- Fig - 100 g
- Beans - 100 g
- Chickpeas - 100 g
- Cherry tomatoes - 200 g
- Chili pepper - 1 piece
- Garlic - 2 teeth
- Parsley - 2 twigs
- Olive oil - 2 art.l.
- Lemon juice - 2 tsp.
Step-by-step cooking recipe
Boil rice, beans and chickpeas separately from each other. Beans and chickpeas should be soaked in advance.
Randomly chop the cherry and chop the chili, garlic and parsley.
When the rice and beans have cooled, stir the salad.
Season it with olive oil and lemon juice.
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