Salads 22.01.2022

Salad with potatoes and beef

2 h. 0 min.

4 servings

bbivirys, stock.adobe.com

If you need a hearty and substantial dish, pay attention to this salad with potatoes and beef. In addition to them, a lot of fresh vegetables go there – and this is already a full-fledged daily diet with all the necessary nutrients.

Ingredients

Beef - 300 g
Potatoes - 4 pieces
Spices and seasonings (for potatoes) – 1 tsp.
Spices and seasonings (for meat) – 1 tsp.
Cucumbers - 4 pieces
Cherry tomatoes - 8 pieces
Radish - 8 pieces
Salad mix - 4 handfuls
Olive oil - 2 tbsp.l.

Step-by-step cooking recipe

Sprinkle the beef with a spoonful of oil, rub with spices and bake in foil for about 70-80 minutes at 190 degrees.

Cut the potatoes into slices, drizzle with oil and season. Bake on parchment for half an hour at 190 degrees.

Randomly chop all the vegetables and slightly cooled beef. Put the salad on plates.

Recipe added(a):

Irina Kovaleva

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