An interesting find for lovers of Italian cuisine is this salad with sausage and beans. Why Italian? Yes, because spicy, spicy pepperoni is best suited here. And some traditional spices and herbs.
Ingredients
- Arugula - 2 handfuls
- Beans (boiled) – 150 g
- Cherry tomatoes - 200 g
- Bow purple - 1 piece
- Sausage - 200 g
- Olive oil - 2 tbsp.l.
- Italian herbs - 1 tsp.
- Spices and seasonings - 1 tsp.
Step-by-step cooking recipe
Thinly slice the sausage and cut the cherry in half.
Chop the onion, add the arugula and season the salad with olive oil.
Sprinkle everything with herbs and spices to taste.
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