Do you want to cook a delicious dinner quickly? Bake potatoes in a rustic way! With mustard, the dish turns out simply delicious! Adjust the amount of hot mustard to your liking. If desired, it can be completely excluded.
Ingredients
Step-by-step cooking recipe
Wash the potatoes thoroughly, dry and cut into slices.
Add salt, both types of mustard and mix.
Cover the baking sheet with foil and grease with oil. Spread the potatoes evenly.
Bake for 30 minutes in an oven preheated to 200 degrees. Depending on the size of the pieces, the cooking time may vary slightly.
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