First courses 17.03.2022

Light pea soup

1 h. 0 min.
4 servings
Light pea soup
tycoon101, stock.adobe.com
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Do you think that pea soup can't be light and low-calorie? I will tell you how to cook just such an option – from crushed dry peas on dietary chicken fillet. And don't forget to add more greens when serving!

Ingredients

Step-by-step cooking recipe

Soak the peas in advance for a couple of hours.

Add the coarsely chopped chicken to it and pour all together with water.

Cook for about 40 minutes on low heat.

Add chopped onion, grated carrot and spices.

Cook for another 15 minutes and sprinkle the soup with herbs. Remove from the heat.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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