Cooking delicious pork ribs in the oven is not difficult. There are many recipes for this dish and each hostess can choose according to her taste. I really like the honey-soy sauce option. Try it, maybe it will also become your favorite.
Step-by-step cooking recipe
Wash the ribs, dry them with paper towels. Cut off the films and excess fat.
Rub on all sides with salt and ground bay leaf.
Mix soy sauce, honey, olive oil and lemon juice.
Lubricate the ribs with the resulting mixture and leave for half an hour at room temperature.
Place the ribs on a baking sheet covered with foil and bake for 1-1.5 hours. The time may vary depending on the thickness of the ribs and the characteristics of your oven.
Carefully place the finished ribs on a wooden board and slice.
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