Second courses 17.06.2023

Pork ribs in honey mustard sauce in the oven

1 h. 15 min.
4 servings
Pork ribs in honey mustard sauce in the oven
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The most delicious baked ribs are obtained in honey-mustard sauce. Fried, juicy, slightly sweet and very fragrant. Be sure to serve with lemon and fresh rosemary. This will emphasize the taste of the finished dish.

Ingredients

For Ribs:
  • Pork ribs - 1 kg
  • Ground black pepper - 0,5 tsp.
  • Salt (large) – 1,5 tsp.
  • Rosemary (for submission) – 1 twig
  • Lemon (for submission) – 1 slice
For sauce:

Step-by-step cooking recipe

Wash the ribs, lightly dry them with paper towels, clean them from films and excess fat.

Pork ribs in honey mustard sauce in the oven: photo of recipe preparation, step 1

Thoroughly rub the ribs on all sides with salt and ground black pepper.

Pork ribs in honey mustard sauce in the oven: photo of recipe preparation, step 2

Mix liquid honey, mustard and garlic passed through the press.

Pork ribs in honey mustard sauce in the oven: photo of recipe preparation, step 3

Using a silicone brush, brush the ribs with the resulting sauce.

Pork ribs in honey mustard sauce in the oven: photo of recipe preparation, step 4

Place the ribs on a greased baking sheet, cover with foil and bake for 40 minutes at 180 degrees.

Pork ribs in honey mustard sauce in the oven: photo of recipe preparation, step 5

Carefully remove the foil and continue cooking for another 20 minutes.

Pork ribs in honey mustard sauce in the oven: photo of recipe preparation, step 6

Put the ribs on a plate, add a slice of lemon and rosemary.

Pork ribs in honey mustard sauce in the oven: photo of recipe preparation, step 7

Photo: Yulia Zubkova

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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