Such a fragrant and colorful stew with pork and paprika immediately causes appetite by its very appearance. I advise you to take pepper in several different shades. And I also like special knives for curly slicing carrots.
Ingredients
- Pork - 500 g
- Potatoes - 3 pieces
- Bell pepper - 3 pieces
- Tomatoes - 3 pieces
- Meat broth - 400 ml
- Paprika - 3 tsp.
- Garlic - 4 cloves
- Spices and seasonings - 2 tsp.
- Chili pepper - 1 pod
- Tomato sauce - 4 tbsp.l.
Step-by-step cooking recipe
Cut the pork into medium pieces and lightly fry on all sides.
Cut all the vegetables into the same medium pieces and arrange them in pots.
Add meat, spices, chili, tomato sauce and garlic, pour all the broth.
Bake for 70-80 minutes at 180 degrees.
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