This cold milk soup will appeal to fans of unusual culinary fusion. On the one hand, it clearly shows the features of Thai cuisine and Asian traditions in general. On the other hand, it partly resembles the usual okroshka with vegetables and herbs.
Ingredients
- Cucumbers - 3 pieces
- Bell pepper - 2 pieces
- Chili pepper - 2 pieces
- Cilantro - 0.5 beam
- Green onion - 0.5 beam
- Milk - 1 l
Step-by-step cooking recipe
Finely chop cucumbers and peppers. Add more vegetables, such as celery, if desired.
Chop the green onion, cilantro and chili, mix everything together.
Pour the soup with cold milk.
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