Second courses 22.01.2022

Mackerel fillet in the oven

40 min.
2 servings
Mackerel fillet in the oven
tanacha, stock.adobe.com
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Mackerel is often cooked whole, but that doesn't mean you can't bake fillets. You just need to take into account a few nuances and carefully monitor the time so as not to burn and dry it out. In fact, it's very easy, and I'll tell you more about everything further in the recipe.

Ingredients

Step-by-step cooking recipe

Sprinkle the mackerel fillet with oil and sprinkle with all the spices.

Sprinkle the fish with zest on top and wrap in foil.

Bake for 25-30 minutes at 180 degrees.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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