Second courses 09.06.2022

Cottage cheese casserole with apples and semolina

50 min.
4 servings
Cottage cheese casserole with apples and semolina
Nadiya Koval, stock.adobe.com
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Semolina gives the curd casserole a completely different texture, which cannot be confused with anything. And it is also combined with any other additives and fillings. For example, with an apple. I advise you to serve the casserole with condensed milk or vanilla sauce.

Ingredients

Step-by-step cooking recipe

Grind cottage cheese with sugar and yolks. Whisk the flour separately and add it to the curd mixture.

Mix semolina with sour cream and leave for 5 minutes.

Send her to the cottage cheese. Add vanilla, zest, baking powder and sliced apples.

Put the whole mass into a mold and bake in the oven for 40 minutes at 180 degrees.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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