Perhaps the easiest way to cook pork ribs is to bake them in the oven. No need to worry that nothing gets burnt in a frying pan or on coals. And in general, you can not really follow the process – just turn on the oven.
Ingredients
Step-by-step cooking recipe
Mix together all the ingredients for the marinade, except the ribs themselves.
Marinate the ribs and leave for 3-4 hours in the refrigerator.
Put them on a baking sheet, pour over the remains of the marinade and bake for 35-45 minutes in the oven at 170 degrees.
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