Second courses 26.01.2022

Whole dorado in the oven

35 min.
2 servings
Whole dorado in the oven
mihakonceptcorn, stock.adobe.com
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Dorado is most often baked whole, pre-washed and gutted. It is very convenient, fast, and even effective when you need to serve the main dish to the table. Dorado is easy to prepare, so you won't have any problems, even if it's your first experience. This is a Mediterranean fish, so it will fit perfectly even in a dietary diet.

Ingredients

  • Dorado - 1 piece
  • Lemon - 1 piece
  • Greenery - 4 twigs
  • Olive oil - 1 tsp.
  • Spices and seasonings - 1 tsp.

Step-by-step cooking recipe

Wash the fish and rub it with spices and olive oil.

Make incisions on the side and put lemon circles in the belly and under the gills.

Put the dorado on parchment on a couple more slices of lemon and sprinkle with herbs.

Bake the fish in the oven for 20-25 minutes at 180 degrees.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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