The easiest way to cook chicken with a side dish is to bake it with vegetables in the oven. Catch a great recipe with chicken legs! And for a brighter taste and a beautiful color, add a little soy sauce.
Ingredients
- Chicken legs - 600 g
- Leek - 1 piece
- Onion - 1 piece
- Bell pepper - 2 pieces
- Chili pepper - 1 piece
- Garlic - 2 teeth
- Carrots - 2-3 pieces
- Soy sauce - 100 ml
- Olive oil - 30 ml
- Ground ginger - 1 tsp.
- Hot red pepper - 0.5 tsp.
- Hot red pepper - 1 pinch
- Spices and seasonings - 1 tsp.
Step-by-step cooking recipe
Randomly chop all the vegetables and put them in a mold with chicken legs.
Add spices, soy sauce and oil, and mix.
If desired, let the vegetables with legs marinate for half an hour.
Put everything in the oven for 40 minutes at 180 degrees.
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