First courses 18.03.2022

Pea soup with zucchini

1 h. 0 min.
4 servings
Pea soup with zucchini
marysckin, stock.adobe.com
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Light vegetable soups are good for everyone, except that sometimes you want something more satisfying. In this case, I suggest adding some dried peas. And at the same time I will tell you how to cook it all correctly in a slow cooker.

Ingredients

Step-by-step cooking recipe

Coarsely chop the chicken, rinse the crushed peas, put everything in a bowl of a slow cooker and fill with water.

Turn on the soup mode for an hour.

Cut all the vegetables into small cubes. After half an hour, add to the slow cooker with garlic and spices.

Cook the soup until the end of the program.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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