First courses 22.01.2022

Seafood soup

30 min.
6 servings
Seafood soup
norikko, stock.adobe.com
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Have a little feast! Call your friends, get beautiful dishes and cook delicious seafood soup. The original French-inspired treat will appeal to everyone without exception. Serve with garlic crackers, lemon or lime.

Ingredients

Step-by-step cooking recipe

Peel onion, garlic and chop.

Heat the oil in a frying pan, add the onion and garlic and fry until golden brown.

Add the sea cocktail and fry for 7-10 minutes, stirring gently.

Pour in the tomato and lemon juice, simmer under the lid for 5 minutes.

Boil the broth in a saucepan, add the roast, black pepper and cook for 10 minutes after boiling.

Add salt, sprinkle with chopped parsley and remove from heat.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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