If you like to mix different culinary traditions, be sure to try these Georgian khachapuri with a typical Italian mozzarella and basil filling. And to make the dish even more original, let's take puff pastry.
Ingredients
- Puff pastry - 500 g
- Chicken eggs - 2 pieces
- Mozzarella - 250 g
- Parmesan - 100 g
- Basil - 0.5 beam
Step-by-step cooking recipe
Grate the mozzarella and parmesan, finely chop the basil and mix with one egg.
Roll out and slice the dough, lay out the filling and wrap the corners with an envelope.
Brush the khachapuri with the remaining egg and bake for 25 minutes in the oven at 190 degrees.
Did you like the recipe?
0 comments