Leek gives the simplest and most familiar dishes a new sound. For example, such a pea soup will appeal even to those who do not tolerate ordinary onions. This time I propose to cook dinner on beef.
Ingredients
Step-by-step cooking recipe
Cut the beef, pour water in the bowl of a slow cooker and put it in the soup mode for an hour and a half.
After half an hour, add the pre-soaked chopped peas.
After another half hour, add the chopped vegetables and cook the soup until the end of the program.
5 minutes before the end, add spices and crushed garlic.
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