Not only wine can be made from grapes, but also much more classic homemade preparations. For example, traditional jam-five minutes. Just adjust the amount of sugar to taste, depending on the sweetness and grape variety.
Ingredients
- Grapes - 1 kg
- Water - 100 ml
- Sugar - 700 g
Step-by-step cooking recipe
Add sugar and water to the grapes, bring to a boil and boil for 5 minutes.
Leave the workpiece for 4-5 hours and boil for another 5 minutes.
Leave again for 4-5 hours, rub the jam through a sieve and boil for another 5 minutes.
Roll it up in sterile jars.
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