For harvesting cherries, it is not necessary to remove the bones from it. There are a lot of recipes where you can leave the berry untouched. For example, here is this version with sugar syrup for a sweet tooth. And how much this find will appeal to children!
Ingredients
- Cherries - 600 g
- Sugar - 250 g
Step-by-step cooking recipe
Put the washed cherries in a sterile jar.
Pour boiling water over it and leave it under the lid for 10 minutes.
Drain this water and bring it to a boil again.
Pour the cherries again for another 10 minutes.
Drain the water again, add sugar to it and bring it to a boil again.
Boil the syrup until the sugar dissolves, pour in the cherries and roll up for the winter.
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