Cucumbers in Finnish with mustard in jars without sterilization

1 h. 0 min.
4 servings
Cucumbers in Finnish with mustard in jars without sterilization
Olga Yakovleva, stock.adobe.com
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Spicy cucumbers in Finnish with mustard will not only add spice and flavor to your menu, but will also delight with useful properties in the season of vitamin deficiency. And at the same time they can be cooked even without sterilization. And then I'll tell you more.

Ingredients

Step-by-step cooking recipe

Soak cucumbers for several hours in cold water.

Put them in sterilized jars and add spices to taste.

Pour boiling water and leave for 15 minutes. Drain this water. And again.

Boil clean water with the remaining ingredients.

Pour the cucumbers again and roll them up for the winter.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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