Preparations for winter 13.03.2023

Zucchini jam with lemon and apples

1 h. 0 min.
4 servings
Zucchini jam with lemon and apples
Dar1930, stock.adobe.com
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At first it's hard to believe, but zucchini is one of the best ingredients for making delicious homemade jam. Especially if you add something else to them. For example, lemon and apples. I'm sure most tasters won't even guess what's here.

Ingredients

Step-by-step cooking recipe

Peel and dice the zucchini and apples.

Chop the lemons in any convenient way.

Cover everything with sugar and leave for 3-4 hours.

Bring the jam to a boil and boil for 10 minutes.

Let cool and boil for another 10 minutes. And again.

Roll up the jam in sterile jars for the winter.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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