Blueberry jam with lemon

1 h. 0 min.
4 servings
Jam from blackberries with lemon
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Chokeberry jam will be a good addition to supporting immunity in the season of colds and respiratory infections. Prepare the billet in the midst of harvesting and enjoy a healthy treat in winter. It's delicious and healthy!

Ingredients

Step-by-step cooking recipe

Prune rowan berries are separated from the peduncle, sorted, washed under running water, discarded in a colander.

Cut the lemon into small slices.

Put the dried berries and lemon slices in the blender bowl, beat them to a homogeneous puree.

Add sugar and vanilla sugar, mix well.

Place the berry puree with sugar in the bowl of a slow cooker and cook on the “Stewing” mode for 50 minutes.

Pour ready-made jam from chokeberry into pre-sterilized small jars, twist. I recommend storing the cooled billet in the refrigerator.

Ekaterina Parshina
Recipe added:
Ekaterina Parshina
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