Jam made of apples, pears and oranges

50 min.
4 servings
Jam from apples, pears and oranges
Peredniankina, stock.adobe.com

Today I will tell you how to make a delicate and fragrant jam that combines three different fruits at once – apples, pears and oranges. It is rich in vitamins and antioxidants, ideal for breakfast or dessert.


Step-by-step cooking recipe

Remove the seeds from all the fruits and cut them into thin slices. First scald the oranges with boiling water, and then the peel can be left.

Fill the fruit with sugar to taste and leave for a couple of hours.

Bring the jam to a boil and boil for half an hour on low heat.

Roll it up in sterile jars.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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