Don't be afraid to experiment with the amount of spices to find your perfect taste of this savory winter snack. Ready-made cucumbers in Korean with onions can be used to prepare various dishes, for example, add them to salads, or serve them just like that.
Ingredients
- Cucumbers - 1.5 kg
- Onion - 2 pieces
- Vegetable oil - 100 ml
- Vinegar - 100 ml
- Garlic - 1 head
- Chili pepper - 1 piece
- Salt - 1 art.l.
- Sugar - 1.5 tbsp.l.
- Spices and seasonings - 1 tbsp.l.
- Sesame - 1 art.l.
- Soy sauce - 2 art.l.
Step-by-step cooking recipe
Thinly slice cucumbers and onions in any way - rings or straws.
Add all the ingredients, mix and leave the workpiece for a couple of hours.
Place the cucumbers tightly in sterile jars.
Sterilize for another 20 minutes and roll them up for the winter.
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