Not only blueberries and currants will be an excellent basis for homemade jam. I really like to experiment with different less popular ingredients, and I will be happy to share one of the options with you. This time it's made of black nightshade.
Ingredients
- Nightshade (black) – 1 kg
- Sugar - 1 kg
Step-by-step cooking recipe
Mix the nightshade and sugar, and leave for a couple of hours.
Bring the mass to a boil and cook for 20 minutes on low heat.
Put the jam in sterile jars.
Did you like the recipe?
0 comments