Irga compote for winter without sterilization

45 min.
1 serving
Irga compote for winter without sterilization
Elena Zakharova, stock.adobe.com
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What winter compotes are not made of. For example, such an option from irga will please not only with taste, but also with benefits. It is not for nothing that irga is considered curative and has been used in folk medicine since ancient times. In winter, immunity will be especially grateful to you.

Ingredients

  • Irga - 500 g
  • Sugar - 300 g
  • Water - 2.5-3 l

Step-by-step cooking recipe

Rinse the irga and put it in a clean jar.

Pour boiling water, cover and leave for 10 minutes.

Drain this water, boil it again and pour the irga for another 10 minutes.

Drain this water again, add sugar to it, boil it and pour the irga again.

Roll up the compote for the winter.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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