Pickled figs for winter

20 min.
1 serving
Pickled figs for winter
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Even such an unusual ingredient as figs can be prepared in a variety of ways. For example, pickle. This is a rather original solution, so it is important to observe the technology and proportions. Further in the recipe I will tell you about everything in more detail.

Ingredients

Step-by-step cooking recipe

Wash the figs, cut off the tails and put it in a sterile jar.

Pour boiling water, cover and leave for 10 minutes.

Drain this water, add salt, sugar and all the spices, and boil again.

Add the vinegar, boil the marinade for a minute, pour in the figs and roll up the jar.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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