When tea and coffee are tired, all kinds of compotes come to the rescue. Cooked at home, they are always delicious and healthy, so this is a great variety. Moreover, compotes are not only a seasonal pleasure. For example, here is a compote of apricots and grapes for the winter.
Step-by-step cooking recipe
Arrange apricots and grapes in sterile jars.
Pour boiling water and leave for 20 minutes under the lids.
Drain this water, add sugar and citric acid to it, and boil it again.
Pour into jars and roll up for the winter.
Did you like the recipe?
0 comments