Apple jam with feijoa

20 min.
4 servings
Apple jam with feijoa
0

Tired of the classics and want something unexpected and unusual from winter preparations? Catch the recipe for apple and feijoa jam! Where is even more original? I tell you how to make such a curiosity correctly, so that everything will definitely work out.

Ingredients

Step-by-step cooking recipe

Remove the tails from the feijoa and chop the fruits coarsely.

Peel and randomly slice the apples.

Remove the seeds from the lemon and chop everything in a blender.

Add sugar, mix the raw jam and put it in sterile jars.

Keep it in the refrigerator.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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