This is a classic oriental salad recipe for every day. In order not to waste a lot of time, boil the lentils in advance according to the instructions. The duration of cooking depends on the type, so pay attention to the packaging. It remains only to add tomatoes and herbs.
Ingredients
- Lentils (boiled) – 300 g
- Tomatoes - 200 g
- Bell pepper - 1 piece
- Parsley - 1 bundle
- Olive oil - 2 art.l.
- Lemon juice - 2 tsp.
- Spices and seasonings - 1 tsp.
Step-by-step cooking recipe
Cut tomatoes and peppers into small cubes, chop the greens.
Mix everything with boiled lentils, which have already cooled down.
Season the salad with olive oil and lemon juice, add spices to taste.
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