If you think that a pita bread roll is too simple an appetizer for a festive feast, then you just haven't experimented with serving. For example, this option is perfect for New Year or Christmas. As a filling – ham and fresh vegetables.
Ingredients
- Lavash - 2 of the sheet
- Ham - 220 g
- Tomatoes - 2 pieces
- Bell pepper (different colors) – 2 pieces
- Mayonnaise - 6 art.l.
- Lettuce - 60 g
Step-by-step cooking recipe
Rinse and dry the lettuce completely. Cut the peppers and tomatoes into strips.
Brush the pita bread sheets with mayonnaise and lay out the ham slices.
Arrange the vegetables and leaves beautifully, roll up tight rolls and tighten into a film.
Leave them in the refrigerator for 40-50 minutes and cut into 3-4 cm slices.
Put the pieces on a dish on salad leaves in the shape of a Christmas tree and decorate with vegetables or herbs.
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