One of the most unusual recipes for salads with crab sticks is at your disposal. And all because there is a secret ingredient – almonds. I tell you what else to add to such an outlandish dish and how best to serve it.
Ingredients
- Peking cabbage - 1 head
- Onion - 1 piece
- Crab sticks - 400 g
- Almonds (fried) – 2 handfuls
- Red cabbage - 150 g
- Olive oil - 4 tbsp.l.
- Spices and seasonings - 1 tsp.
- Flax Seeds - 1 art.l.
Step-by-step cooking recipe
Chop the Peking cabbage and put it on plates.
Chop the onion and red cabbage, and put it on top.
Spread the coarsely chopped crab sticks on them.
Sprinkle the salad with roasted almonds and flaxseeds. Season with olive oil and spices.
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