Salads 22.01.2022

Vegetable salad with mushrooms and feta

15 min.
4 servings
Vegetable salad with mushrooms and feta
Pixel-Shot, stock.adobe.com
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Vegetable salads always cause an appetite by their appearance alone. They are bright, beautiful, juicy and crispy. This time I suggest adding two raisins at once – a little mushrooms and feta. And at the same time I will tell you how to fill such a dish.

Ingredients

For Salad:
For dressing:

Step-by-step cooking recipe

Coarsely chop all the vegetables and mushrooms. Randomly chop the greens.

Lightly fry the mushrooms on a grill or non-stick frying pan.

Add olives and feta cubes.

Mix the dressing ingredients and pour over the salad.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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