Second courses 24.11.2022

Cottage cheese casserole without flour in a frying pan

40 min.
4 servings
Cottage cheese casserole without flour in a frying pan
Alyona Vatorina, stock.adobe.com
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Flour in a curd casserole is needed for a homogeneous consistency of the mass. So that it is not liquid and at the same time does not disintegrate. But in fact, there are many different ways to do without it. Catch my favorite!

Ingredients

Step-by-step cooking recipe

Mix semolina with sour cream and leave for 7 minutes.

Whisk cottage cheese with eggs, sugar and vanilla. Add semolina.

Cook the casserole under the lid on low heat for about 25-30 minutes.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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