Second courses 02.02.2022

Chicken wings with lemon juice and rosemary in the oven

40 min.
4 servings
Chicken wings with lemon juice and rosemary in the oven
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When there is no time to do marinade, I cook wings according to this recipe. I advise you to knead the rosemary slightly before adding it. So it will become more fragrant, and the dish is tastier. Try this simple way and it will become your favorite!

Ingredients

Step-by-step cooking recipe

Wash the chicken wings and dry them thoroughly with paper towels.

Add lemon juice, oil, salt and mix.

Cover the wings with cling film and leave for half an hour at room temperature.

Put the wings in a greased form, spread the rosemary sprigs evenly.

Bake for 30 minutes in an oven preheated to 190 degrees.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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