Second courses 22.01.2022

Spicy veal steak in a frying pan

20 min.
1 serving
Spicy veal steak in a frying pan
Thomas Francois, stock.adobe.com
0

In combination with spicy spices, meat becomes much tastier. Such an additive allows you to reveal the previously unseen taste qualities of the product. Don't you believe it? Try to cook a spicy veal steak. I'm sure you'll like this recipe.

Ingredients

Step-by-step cooking recipe

Wash the veal steak and dry it with a paper towel.

Brush with chili sauce and leave to marinate at room temperature for 10 minutes.

Heat the oil in a frying pan, lay out the steak and fry on high heat for 3 minutes on each side.

Turn off the heat, sprinkle the veal with salt, red pepper flakes and a mixture of peas. Cover with a lid for 7 minutes.

Place the steak on a warm plate and garnish with herbs.

Olga Beznosyuk
Recipe added:
Olga Beznosyuk
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